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Thermo Fisher – alpha-Gal Syndrome

Alpha-Gal syndrome, a trigger of red meat allergy

Alpha-Gal syndrome, a red meat allergy, is triggered by IgE antibodies targeting galactose-alpha-1,3-galactose, known as ‘alpha-Gal’, found in the meats of non-primate mammals. Tick bites are the primary carrier for this sensitisation. Recognising a potential connection to tick bites can significantly aid the diagnostic process. 1,3

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IMMUNO-TROL FEIA – A complete range of Quality Controls for your Phadia system

Products are for professional/laboratory use only.

Explore the new range of Theradiag IMMUNO-TROL FEIA – a complete range of third-party Quality Controls specifically designed for use with Phadia EliA assays. IMMUNO-TROL FEIA is suitable for use on the Thermo Fisher Phadia range of systems – Phadia 250, Phadia 2500E/EE, Phadia 200.

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EliA Celikey (tTG) and GliadinDP – Best in class for diagnosis of coeliac disease

Celiac disease is a chronic and multiorgan autoimmune disease that affects the small bowel in genetically predisposed persons due to the ingestion of gluten1. It can present a wide range of symptoms such as anemia, vague abdominal symptoms, esophagitis, neuropathy, ataxia, depression, short stature, osteomalacia, and multiple others.1 For the majority of patients, their celiac disease remains undiagnosed.1

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Abacus dx